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Giants Bread

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Big Book of Bread Recipes Stories from Around Globe by James Morton Hardcover

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BReD : Sourdough Loaves, Small Breads, and Other Plant-Based Baking by Ed ...

Das Irland Backbuch: Von Soda Bread und Barmbrack bis Cheese Cake und Cinnamon Rolls – traditionelles irisches Backerbe und moderne Kreationen in 90 Rezepten. Mit mehr als 140 stimmungsvollen Fotos

How To Make Sourdough: 45 recipes for great-tasting sourdough breads that are g

Super Sourdough: The foolproof guide to making world-class bread at home (includes easy-to-follow guide to sourdough starters and dough for home baking)

Bread Of Angels

30 Breads to Bake Before You Die: The World's Best Sourdough, Croissants, Focaccia, Bagels, Pita, and More from Your Favorite Bakers (Including Dominique Ansel, Duff Goldman, and Deb Perelman)

Richard Hart Bread

Jo Semolas BREADventures: Creative Bread-Pairing - Brote in ihrer schönsten Form - genial belegt und gefüllt

Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers

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Black Bread

Waldorf Book of Breads (Waldorf Cookbooks)

Crust: From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche (w.

Best Ever Muffins & Quick Breads

Sourdough Everything

Jacob's Golden/Light Chive Crispbreads 190G

Süße Brote backen - einfach perfekt: Spiegel-Bestseller-Autor. Von Brioche über Hefezopf bis Stollen. Mit über 50 Rezepten und vielen Stepfotos